Take your grilling game to the next level and add some sweet beets to your next barbecue. Beets can be enjoyed in a myriad of ways—like most veggies, they can even be eaten raw—but there's something transformative about cooking over an open flame. It elevates even the most basic ingredients into the realm of the extraordinary.

Grilling beets enhances their natural sweetness, providing a nice juxtaposition to the smokiness of the grill. The next time a recipe calls for roasted beets, you might just find yourself firing up the grill instead!